I love meat. Bacon, medium-rare steak, charcuterie platters, Buffalo style chicken wings, those little cubes of ham in a salad bar, a big greasy cheeseburger, and anything and everything that comes from the ocean. I’ve tried horse, dog, tongue, bone marrow, monkey brain, chili powder coated grasshoppers, and most recently, snapping turtle. So why would … Continue reading A Brief, Half-Assed, Unsuccessful Attempt at Being Vegan →